Line Cook and Pastry Cook - Cafe Del Rey

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x prohibited[?] Posted: 2014-02-05 2:55am

Cafe del Rey exists to provide an escape from the outside world. Cafe Del Rey focuses on Coastal Mediterranean cuisine, the multi-ethnic menu also includes many dishes influenced by classic French cuisine.

As part of Tavistock Restaurant Group, we have restaurants and concepts across the U.S., and offer a challenging opportunity to grow with an ever-expanding company. We currently have opportunities for exceptional and experienced Line Cooks and Pastry Cooks to join our team at our flagship restaurant in Marina del Rey, CA.

This is a wonderful opportunity to move within the restaurant industry. If you are knowledgeable, confident and gracious with an intuitive understanding of superior customer service, we want you!

For Line Cooks we require at least two years prior upscale line cook experience (saut? and grill) with a creativity and passion for the culinary arts. Qualified Pastry Cook candidates will have knowledge of bread making (all stages), spinning ice creams and sorbets, baking cakes, cookies and meringues, and experience working with chocolate is a plus.

Please send resume and coverletter to:
email link above

or apply in person Sunday - Friday between 2:30pm - 4:30pm
Caf? del Rey 4451 Admiralty Way Marina del Rey, CA 90292
EOE
Compensation: Competitive Salary and BenefitsPrincipals only. Recruiters, please don't contact this job poster.do NOT contact us with unsolicited services or offerspost id: 4319899263

posted: 2014-02-05 2:55am

updated: 2014-02-05 2:55am

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