Production/Catering Cooks - Day Time (Northridge)

Avoid scams and fraud by dealing locally! Beware any deal involving Western Union, Moneygram, wire transfer, cashier check, money order, shipping, escrow, or any promise of transaction protection/certification/guarantee. More infoOur company specializes in producing of high quality meals with an emphasis on using fresh, local and sustainable ingredients.We currently have an opening for a production cook, experienced in volume cooking and production to join our culinary team.

Daily Responsibilities:
? Execute Recipes for volume production
? Ensure final product meets the company quality and taste profile standards
? Meet Production Goals in fast paced environment and help set the pace
? Aware of activities and schedules in a busy kitchen environment and be able to help other team members to accomplish daily goals
? On-time, perfect attendance
? Responsible for completing and monitoring various production logs and raising issues to management
? Inventory Experience (understand and appreciate inventory organization, stock rotation, comfortable with taking accurate inventory)
? Comfortable lifting various cooking pots and pans with weight of approximately 50 lbs

Required Experience:
? Passionate about Food & Cooking
? Catering Experience and Volume Cooking
? Excellent Knife Skills
? Good Palette
? Cooking and Cooling Procedures
? Assembly line organization and monitoring experience
? ServSafe Certified
? Computer Skills (Excel, Word)

This is an hourly position from Sunday to Thursday. Our work day begins between 5 AM and 7 AM.

Location: NorthridgeCompensation: DOEPrincipals only. Recruiters, please don't contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.

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