Tuesday, March 20, 2012

Bread Baker (Los Angeles)

Avoid scams and fraud by dealing locally! Beware any deal involving Western Union, Moneygram, wire transfer, cashier check, money order, shipping, escrow, or any promise of transaction protection/certification/guarantee. More infoAward-Winning Fine Dining Restaurant Group seeks an experienced
BAKER / BOULANGER/NIGHT BAKER to join our team. We are looking for dedicated and passionate individuals who want to contribute to their own development as well as that of our new venue.

Rewarding opportunity exist for:

BAKER / BOULANGER/ NIGHT BAKER
We welcome individuals that have the experience, speed and skills to handle a very fast paced bakeshop/kitchen. We seek dependable, organized and career oriented individuals.
Position Requirements:
- At least 5 years of related STABLE experience as a Baker in a high volume production.
- Previous baking for a fine dining experience a must.
- Possess a positive attitude.
- Must have strong sense of urgency.
- Must have a flexible schedule, 40 hours per week. - Willing to work a flexible schedule and holidays
- Must love food.
- Being able to execute daily production in an efficient manner.
- Culinary graduates preferred, not required - great experience trumps schooling.
Additional requirements include:
- Being able to execute classic breads, artisanal breads, rolls, baguettes- viennoiserie, pastry, specialty cakes.
- Competitive Salary!
- Excellent Benefits

CUT and PASTE RESUME INTO EMAIL. No attachments will be opened.
Location: Los Angeles

EOE

Location: Los AngelesPrincipals only. Recruiters, please don't contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.

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